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Bишкоти ди Прато: The Timeless Italian Almond Biscuit Bишкоти ди Прато is more than an ordinary biscuit. It’s a piece of Italy’s rich and varied culinary heritage. The biscuit is known for its crisp texture and nutty taste and centuries-old traditions of this delicious delicacy, it’s originated from Prato, Tuscan city of Prato is gaining popularity … Read more
In an era of fashionable superfoods, Žižole – also known as Jujube, or Chinese dates provide an exceptional mix of traditional, nutritional and adaptability. This tiny apple-like fruits have been cultivated and used over the span of thousands of years across Asia and in the Mediterranean and the Balkans. These are getting a new look … Read more
Giniä This is a destination which is rich in historical significance and culture. A lively atmosphere as well as a tasty dining experience to provide you with the most unforgettable time. In a land that is of historical and cultural significance, Giniä offers a varied menu that is an expression of the centuries-old history of … Read more
Sodziu is more than the season’s most popular festival, it’s an exciting expression of culture that connects people through food, music stories, and a the shared culture. It is rooted in ancient rituals, and handed over the generations Sodziu remains one of the best treasured celebrations of culture. In our fast-paced world the importance of traditional values … Read more
Candizi is quickly carving its place as one of the premier candy brands today, featuring distinctive flavors, sustainable practices and visually-appealing packaging – hallmarks of its success that distinguish this product in an otherwise saturated market. But why has Candizi managed to stand out so prominently among competitors? What is Candizi? Candizi is more than … Read more
Many people think of Italian cuisine to be heavy and rich pasta dish, with tasty sauces. The delicious culinary delights of Italy can be more than the above. One among the best recipe is Calamariere. This tasty dish of fish embodies the Italian coastal tastes that combine traditional cooking techniques with contemporary methods of preparation. It is … Read more